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The Bay smoked venison with honey roasted sweet and sour root vegetables

Potato and white crab meat soup

Beetroot carpaccio with an apple, celery, pecan nut crème fraiché salad

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Mango and passionfruit sorbet

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Roast breast of turkey with chestnut seasoning and traditional accompaniments

Grilled fillets of plaice smoked paprika mussels, spring onions and artichokes

Pan-fried wild mushrooms in a shallots and chestnut cream sauce with filo pastry, braised red rice with fennel

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Seasonal vegetables and roast potatoes

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Chocolate, chestnut and pistachio torte with crème fraiché

White wine and vanilla poached pear with white chocolate mascarpone

Steamed Christmas pudding with Cornish clotted cream and brandy sauce

Cornish blue cheese with sweet pickled grapes and oatcakes

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Coffee or tea and mince pies

£62.00 per person

Call 01736 363117 for more information or to make a reservation