Lunch from 12 to 2pm, dinner from 6pm Menu £19.50

To start

Tomato and roasted red pepper soup, herb oil

Upton Cross Cornish venison sausage, chicory and walnut salad,kumquat and shallot chutney

Oak smoked salmon, rocket salad with saffron aioli and sunflower seeds

Roasted vegetable risotto, Nanterrow cheese pesto

Main course

Roast Primrose herd, Cornish belly pork with braised apples and Savoy cabbage, cider and sage jus

Grilled fillet of Newlyn landed plaice, glazed with a baby brown shrimp and almond butter

Baked fillet of Cornish Pollack, herb crust and a lobster bisque cream sauce

Baked wild mushroom and leek tart with puy lentils and globe artichokes

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Roast potatoes and vegetables

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Dessert

Baked rhubarb and pear crumble, vanilla anglaise

Hazelnut crème brulee

Lemon grass poached oranges with mango sorbet

Selection of Cornish cheese, oatcakes and pickled grapes

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Coffee or tea

We are proud to source the best available Cornish produce whenever and wherever we can to give you a true taste of Cornish hospitality